I am a firm believer that the focus point of a meal should be something special and these main courses are just that. These dishes are creative, fresh, fun, and of course tasty. There is truly something here for everyone here.
This hearty gumbo with crawfish, andouille, and chicken tops my list as the most comforting food. From the thick roux-based broth to the holy trinity of veggies and the plethora of spices, this flavorful dish will not let you down.
Salty, herby, and citrusy, this aromatic orange brined chicken is infused with so much flavor. A stunning centerpiece for special occasions, this simple roast chicken is perfect for entertaining. Naturally gluten-free.
Layered with flavor, this simple Cajun chicken and shrimp pasta is prepared with my signature Cajun spice blend in less than 30-minutes. Serve it up with a light salad and/or crusty bread and dinner is served.