Deep-fried egg whites are stuffed with a creamy yolk mixture, and topped with sliced jalapenos, bacon, and cayenne pepper to create these indulgent deep-fried jalapeno popper deviled eggs.

These unique, vegetarian-friendly pickle tacos start with crispy buffalo flavored fried pickles which are tossed in a tortilla and topped off with garlic ranch, lettuce, tomato, and cheese.

A fun and delicious twist on a classic appetizer, these spicy fried pickles are coated in a buffalo-flavored breading and fried to golden perfection. Serve them with ranch for dipping and enjoy! Naturally vegetarian.