Spring Roll Bowls with Shrimp & Ginger-Garlic Lime Sauce
Fresh and vibrant spring roll bowls featuring rice noodles, shrimp, and veggies tossed in a ginger garlic lime sauce. Simple and nutritious lunch or dinner. Gluten and dairy free.
Gluten-Free
Stuffed Sweet Potatoes with Vegetable Coconut Curry
Vegan, gluten free baked sweet potatoes smothered in a flavorful coconut based curry with broccoli, red bell pepper, baby corn, and water chestnuts.
Goat Cheese Spinach Artichoke Dip with Leeks
This easy one-skillet goat cheese spinach artichoke dip with leeks is made with fresh ingredients, four kinds of cheese including cream cheese, goat cheese, parmesan cheese, and mozzarella, and takes only 20-minutes. Naturally vegetarian and gluten-free.
