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Autumn Salad with Roasted Sweet Potatoes, Beet Chips & Cranberry Vinaigrette

This hearty autumn salad with roasted sweet potatoes is perfect for Thanksgiving. It combines fresh greens, roasted sweet potatoes, crispy beet chips, red onions, goat cheese, and sunflower/pumpkins seeds tossed in a tangy cranberry vinaigrette. Vegetarian and GF.

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