1. If baking, preheat your oven to 425 degrees, line a large baking sheet (or two)with parchment paper for easy clean-up, and set aside.
2. In a medium bowl, combine the chili powder, garlic powder, ground cumin, 1/2 teaspoon of kosher salt, onion powder, paprika, and ground black pepper. Toss the chicken to coat and set it aside.