1. Preheat the oven to 400 degrees.2. In a small bowl, combine the paprika, oregano, thyme, garlic powder, black pepper, salt, onion powder, white pepper, and cayenne pepper (optional).
4. Heat a large cast-iron skillet over high heat until it begins to smoke. Add one tablespoon of olive oil and swirl/tilt the pan to coat the entire surface.5. Place the chicken in the skillet in a single layer and cook for 1-2 minutes until blackened then flip and cook for another 1-2 minutes until blackened
6. Transfer the skillet to the oven and bake for 5-10 minutes until cooked through to 165 degrees.7. Remove from oven, gently tent with tinfoil, and rest for five minutes prior to serving.