Jalapeno Artichoke Dip

Gather  the  ingredients

Process half the  artichokes  and the  garlic.

Add the cream  cheese, pepper Jack cheese, sour cream, lemon  juice, black  pepper, and salt and pulse until  smooth and  combined. 

Stir in the remaining ingredients and  serve with chips,  crackers, or  veggies. 

- Easy - 10-minutes - Gluten-Free - Prep ahead -Serve hot or cold