Jalapeno Artichoke Dip
Gather the ingredients
Process half the artichokes and the garlic.
Add the cream cheese, pepper Jack cheese, sour cream, lemon juice, black pepper, and salt and pulse until smooth and combined.
Stir in the remaining ingredients and serve with chips, crackers, or veggies.
- Easy - 10-minutes - Gluten-Free - Prep ahead -Serve hot or cold